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Baseline Assessment
Sustainable farming aimed at generating carbon credits begins with identifying suitable lands for implementation of the project. This process involves a collaborative approach, working closely with farmers, Village Councils (Panchayats), and the District Administration. After undergoing consultations and verification, the proposed plots of lands are confirmed as private farmlands owned by the farmers.
This approach ensures that all parties involved are aligned with the project outcome and that the lands chosen for the assessment are appropriately designated for carbon credit generation. The collaboration with local stakeholders also ensures transparency and supports the development of sustainable farming practices that contribute to the environment as well as the economy.
Once the lands are identified, we proceed to evaluate the current farming practices, soil health and potential for carbon sequestration. This comprehensive evaluation is critical for ensuring that the project meets the necessary criteria for carbon credit certification, while also improving agricultural productivity and sustainability in the region.
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Promotion of Natural Farming & Capacity Building
Apart from the environmental and financial benefits of natural farming, the successful adoption of these practices relies heavily on building the capacity of farmers to transition to more sustainable methods. Capacity building is an essential part of promoting natural farming and ensuring its widespread adoption.
To build the capacity of farmers, Glaubark provides them with the knowledge, skills and tools necessary to transition from conventional to sustainable farming practices. This includes training and Education during which workshops, training sessions and on-field demonstrations on natural farming techniques are organised and they are informed about soil management and carbon credit certification.
Glaubark also help provide farmers with organic inputs, composting equipment and soil health testing kits to implement natural farming practices effectively. Providing continuous advisory services and mentorship to guide farmers through the process of certification, carbon credit generation and market access is the next step adopted by us. We help build strong networks among farmers, local agricultural experts and stakeholders, such as village councils and district administration, to foster collaboration and shared learning.
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Project Timeline
Start Date: (Date of commencement of natural farming activity) End date: (Crediting period closure)
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GHG Emission Reduction
Natural farming is playing a significant role in generating carbon credits by reducing greenhouse gas emissions and sequestering carbon in the soil. These practices help farmers meet specific environmental criteria established by carbon credit certification programmes, such as the Voluntary Carbon Standard (VCS) or the Gold Standard, which ensure that carbon credits are credible and measurable.
In order to earn carbon credits, farmers must implement sustainable farming practices that either reduce emissions or enhance carbon sequestration. This involves transitioning from conventional to natural farming methods. Other steps to ensure that the end goals are met include increasing soil organic carbon through composting and the use of organic fertilizers, reducing reliance on chemical inputs, thereby lowering emissions from synthetic fertilizers and pesticides and implementing agroforestry or agroecological systems that help sequester carbon while enhancing biodiversity.
By implementing these practices, farmers can generate carbon credits that are validated by independent third-party auditors and sold in voluntary carbon markets, providing a new revenue stream for their operations.